Food Preservation Workshop
Learn how to save money, eat healthier and reduce waste during this food preservation workshop. Pressure canner testing will take place from 9-10am followed by a presentation from Ann Simmons, MS, CHES Extension Agent with the N. C. Cooperative Extension in Iredell County.
Food Preservation Workshop
Date and Time
Friday Jul 17, 2009
10:00 AM - 12:00 PM EDT
Food Preservation Workshop, Friday, July 17th 9am-Noon
Location
South Iredell Senior Center, 202 N. Church Street, Mooresville (Lower Level of the Charles Mack Citizen Center, 215 N. Main Street- downtown Mooresville )
Fees/Admission
No Charge- Contributions to the Senior Center are appreciated. PLEASE RSVP 704-662-3337
Website
Contact Information
PLEASE RSVP 704-662-3337
